Product attributes

General Description
Raw material
PU
Material type
foam
Profile shape
cord
Color
grey
Cell structure
open cell
Density
25 kg/m³
Density range and norm
22 to 28 kg/m³ (DIN EN ISO 845)
Possibilities Material
Cord smallest diameter
Ø10 mm
Cord largest diameter
Ø250 mm
Sealing for which joint types
for all joint types
Technical Properties Material
Temperature range
-25 °C to +80 °C, intermittent +120 °C
FMVSS302
compliant
Linear shrinkage 22h, 70 °C
< 5%
Compression deflection 40%
3,5 kPa (DIN EN ISO 3386)
Compression set: 50%, 24h, 70 °C
4% (< 6%, DIN EN ISO 1856)
Tensile strength kPa
135 kPa (> 120 kPa, DIN EN ISO 1798)
Elongation
135% (> 110%, DIN EN ISO 1798)
Resilience
> 45% (DIN EN ISO 8307)
Maximum % of compression
90%
Applications, Standards
REACH
compliant
RoHS
compliant
Recyclable
compliant
CFC and HCFC free
compliant
Shelf life
2 years
HS code
39072011
General Description
Raw material
PU
Material type
foam
Profile shape
cord
Color
grey
Cell structure
open cell
Density
25 kg/m³
Density range and norm
22 to 28 kg/m³ (DIN EN ISO 845)
Possibilities Material
Cord smallest diameter
Ø10 mm
Cord largest diameter
Ø250 mm
Sealing for which joint types
for all joint types
Technical Properties Material
Temperature range
-25 °C to +80 °C, intermittent +120 °C
FMVSS302
compliant
Linear shrinkage 22h, 70 °C
< 5%
Compression deflection 40%
3,5 kPa (DIN EN ISO 3386)
Compression set: 50%, 24h, 70 °C
4% (< 6%, DIN EN ISO 1856)
Tensile strength kPa
135 kPa (> 120 kPa, DIN EN ISO 1798)
Elongation
135% (> 110%, DIN EN ISO 1798)
Resilience
> 45% (DIN EN ISO 8307)
Maximum % of compression
90%
Applications, Standards
REACH
compliant
RoHS
compliant
Recyclable
compliant
CFC and HCFC free
compliant
Shelf life
2 years
HS code
39072011
Disclaimers

The published technical data is based on research data and serves as a guide for the various applications. Due to the great diversity of products and application possibilities, the buyer must test himself whether the intended material meets the requirements. All information is subject to typing errors, mistakes and market developments and no rights can be derived from this.